For some years now I’ve been trying to live, think and work differently. Still, I’m not there. I’ve had a push to make myself a priority with my own retreat.
Then add a handful of freshly chopped coriander and serve. So warming and delicious!
You really can have good cake and eat it! This light, yet moist brownie uses no refined sugar either. It’s super-high in protein and antioxidants. And it’s made with ‘good’ fats. Health and cake in one sentence! Times are changing…
An excellent balance of tastes for spicy, savoury dishes. This is a raw, natural version. It tastes so good. And it’s good for you!